XL Grow Kit - Lion's Mane

$25.00

Grow your own mushrooms at home! Our XL grow kits are the biggest on the market (12+ lbs), guaranteeing the biggest harvests with each fruiting.

 We inspect each grow bag before it leaves our farm to ensure it is free from contamination and ready to open when it arrives to you. Please see our Grow Kits page for step-by-step instructions.

The grow kit includes alcohol prep pads, a small scalpel, and an instruction booklet to get you growing

Due to their weight, these are only available for local pickup or delivery in central Texas.

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Grow your own mushrooms at home! Our XL grow kits are the biggest on the market (12+ lbs), guaranteeing the biggest harvests with each fruiting.

 We inspect each grow bag before it leaves our farm to ensure it is free from contamination and ready to open when it arrives to you. Please see our Grow Kits page for step-by-step instructions.

The grow kit includes alcohol prep pads, a small scalpel, and an instruction booklet to get you growing

Due to their weight, these are only available for local pickup or delivery in central Texas.

Grow your own mushrooms at home! Our XL grow kits are the biggest on the market (12+ lbs), guaranteeing the biggest harvests with each fruiting.

 We inspect each grow bag before it leaves our farm to ensure it is free from contamination and ready to open when it arrives to you. Please see our Grow Kits page for step-by-step instructions.

The grow kit includes alcohol prep pads, a small scalpel, and an instruction booklet to get you growing

Due to their weight, these are only available for local pickup or delivery in central Texas.

Lion’s Mane

  • ·        Temperature: Ideal growing temperatures are usually between 60-75°F (13-24°C).

    ·        Humidity: High humidity is essential, typically around 85-95% for optimal growth. Spray the mushrooms 2-3 times daily when initially opened, decreasing frequency as the caps grow

  • Flavor and Texture:

    Lion’s mane mushrooms have a mild, slightly sweet flavor with a seafood-like texture, which makes them a popular substitute for crab or lobster in recipes. The texture is often described as meaty and fibrous.

    • Cooking Methods:

      They can be prepared in various ways, including sautéing, grilling, and roasting. They’re often used in stir-fries, soups, and pasta dishes. When cooked, they become tender and absorb flavors well.

    • Preparation:

      To prepare lion’s mane mushrooms, you usually clean them gently with a brush or a damp cloth to remove any debris. They don’t need much seasoning to shine in a dish, but they can be paired with garlic, herbs, and various sauces.

  • Shape: Lion’s mane mushrooms are known for their distinctive appearance. They have a globular, pom-pom shape and are covered in long, white, spiny projections that resemble a lion’s mane, hence the name.

    • Color: Primarily white when fresh, though they may turn a yellowish or brownish hue as they age. The spines are soft and can be up to 1-2 inches long.

    • Texture: They are soft and somewhat shaggy. When cooked, lion’s mane mushrooms have a unique texture that is often compared to seafood, particularly crab or lobster.